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Ber (indian plum), jujube ka tasty gudhamma..| jujube khatta metha

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Ber (indian plum), jujube ka tasty gudhamma..| jujube khatta metha Hello guys.. welcome to my channel priyansha collection Today I ll teach you how to make ber or jujube or indian plum, chat patta  Ber or indian plum or jujube, jaggery, cumin seed, carom seed, dry red chilly. water and salt according to taste. Heat cumin seeds, carom seed and dry red chilly in  the pan. and grind all ingredient in mixer. now powder mixer is ready. Wash ber or jujube, take water in a pan and boil ber or jujube, add grated jaggery  and powder mixture in it and cook it. when water turns its color and liquid became thicker than it is ready to taste.  now this  (recipe)  is ready to serve..   Thank you  for your support and time..            If you guys like  my video pls hit the thumbs up button which is just  below to the video.. and please subscribe  which is red in color for my further video yo...
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DESH PREM

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                                        DESH PREM                Hello! guys, welcome to my channel priyansha collection                                                    MERE WATAN KI MITTI                                                            MERE WATAN KI MITTI MAI TERA KRITAYAGYA HU  SURBHIT HAI, PULKIT HAI, GUNJIT HAI DHARA GAGAN  MERE WATAN KI MITTI MAI TERA KRITAYAGYA HU..  HARIYALI KA BAGICHA, BICHAA HUA HAI BHOOTAL PAR  GUNJAN KARTE BHAMAAR HAI NANHI KHELTI KALIYO PAR  OOS KI NANHI BOONDE JEEWAN SHEETALTA DETI, ...
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Bread Shahi tukda

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Bread Shahi tukda Hello guys.. welcome to my channel priyansha collection Today I ll teach you how to make bread shahi tukda  restaurant style..  For making this recipe we need bread, cardamom, grated coconut, chopped dry fruits, milk, saffron. sugar. First cut bread in triangle shape or you can cut it in any shape. After cutting fry the cut bread.  In a pan, take milk and boil it, add grated coconut,and cardamom, when it boils add sugar and dry fruits in it. boil it till the milk become thick. put off the gas. Now take a bowl take fried bread and pour the prepared milk in it and decorate it with saffron. You can serve it hot also OR you can refrigerate it for at least 1 hour.  now its  (recipe)  ready to serve..   Thank you  for your support and time..              If you guys like  my video pls hit the thumbs up button which is just  below to the video.. and please ...
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